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How To Make GREEK MEATBALLS  (Keftedes) - Al's Kitchen
 
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These tasty little meatballs are very Greek or simply Middle Eastern. Known by the names of kibbi, koukla, kibbeh, kofta or koftesi. This recipe was how i was served them while growing up by Greek Cypriot family. They are quick, easy and great with some Tzatziki or even some Houmous. Website http://www.Alskitchen.co.uk http://www.Alskitchen.net Other popular Recipes Curry Base Gravy Video: https://youtu.be/xbW2NyoXVts Pre Cooked Lamb: https://youtu.be/QUGShL-VsBk How To Make Sheekh Kebabs - https://youtu.be/ljKsS9Ja-gY Chicken Jalfrezi https://youtu.be/GNIGLJUIqKI Chicken Madras: https://youtu.be/jq7rgYHMLRs King Prawn Naga Phall (Extremely Hot)https://youtu.be/hb6w1j51X3o Chicken Tikka https://youtu.be/iTk6TbgmNNo Chicken Vindaloo ( Hot )https://youtu.be/O3ho34tuQ5o Chicken Dopiaza https://youtu.be/FJaYHuALxSE Chicken Mirchi Bhuna https://youtu.be/VWXAfN_h8Ao Other Resources https://www.youtube.com/c/MistyRicardo http://www.bircurries.co.uk Al's Kitchen Twitter https://twitter.com/aconst8251 Contact Al [email protected] Italian Afternoon by Twin Musicom is licensed under a Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/) Artist: http://www.twinmusicom.org/
Views: 15035 Al's Kitchen
Angelo's Mom Makes Keftedes and Manestra (Fried Greek Meatballs and Rice)
 
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This is another fairly simple recipe. Follow along with the video, and here's the ingredients and recipe for you to write down. For the meatballs -1 package of ground beef (Trader Joe's has really good beef) -1 medium onion -A pan full of vegetable oil -3 slices of whole wheat bread -Parsley -Garlic cloves -1 raw egg -Oregano -All Spice -Cumin -Mint -Black Pepper -Salt -Flour For the manestra -A box of orzo pasta -A medium cup of tomato sauce (you'll only use about half depending on the amount of orzo) -Olive oil -3 cups of water -A pot You can start cooking the manestra first. Put half a medium cup of tomato sauce into a pot, some olive oil, 3 cups of water, about a small box of orzo (my mom put in about half at first but put in the rest later in the video), and turn up the heat to about medium, boiling it and stirring it somewhat regularly. Add water when cooking if necessary. Let it boil while make the meatballs next. Chop up the parsley and onion. Put some flour into a bowl. Put vegetable oil in a pan and put it on the stove. Always wash your hands before and after handling meat. Break up the ground beef into a big plate or bowl. Get three slices of whole wheat bread in a bowl and soak them with water. Put them with the ground beef. Put a raw egg in. Dump in the chopped parsley, onions, garlic cloves, and put on top oregano, all spice, mint, cumin, salt, and pepper. Wash your hands and turn on the stove to about a medium heat. Mix everything with the ground beef thoroughly by hand. Grab pieces of it, roll it into balls, flatten it, and put it onto another plate. When they're all laid out, take one, dip it thoroughly in the flour, and put it directly into the pan. Do this for all of them and drop them. Wash your hands and stir the manestra occasionally. Judge for yourself, but my mom was able to turn over the meat balls in the pan after I'm guessing 7 minutes or so. But cook them thoroughly. When the manestra is done, put some black pepper on it. You can put salt or parmesan cheese, too. My mom served it with parmesan growing up, and I hated it. But I hated it without it, anyways. My mom likes to cover a plate with romaine lettuce and put the meatballs on there to serve them, and she recommends letting the manestra cool for 30 minutes after you cook it. Don't sneeze, and tell Auntie Fee and her son, Tavis, that I want them to cook with my mom. My mom loves her own food, but I don't eat meatballs or manestra. And you can put vegetables on the side, too, like zucchini, potatoes, broccoli, green beans, etc. My videos with Angry Grandpa: https://www.youtube.com/playlist?list=PLviUWz7QWYogmDgYJimyGT5sSOQqxmESC My videos with Maddox: https://www.youtube.com/playlist?list=PL5B4CAC4355673BF9 Angelo's Mom Cooks-the entire playlist: https://www.youtube.com/playlist?list=PLviUWz7QWYoiwg7ZwDHHzaLvXtl8EhE3Z My T-Mobile commercials: https://www.youtube.com/playlist?list=PLviUWz7QWYoht9kZTbzh9x-Go4Yq6zJTR My videos with TJandFriends: https://www.youtube.com/playlist?list=PLviUWz7QWYoiDT76-Flk_Rc3Z8aDtyc6G The Pitzman's Saga™-my mom's feud with Tim Heidecker: https://www.youtube.com/playlist?list=PLviUWz7QWYohcOhRzNjS0v0HpYEuBiR2P Collaborations with Hulk Kid: https://www.youtube.com/playlist?list=PLviUWz7QWYohJ3y5DhfL7M15uC37iAcga Angelo Sleeping series: https://www.youtube.com/playlist?list=PLviUWz7QWYoh36l5S8VZj32NtheAwEYa6 Subscribe for more videos http://www.youtube.com/subscription_center?add_user=FlyingOverTr0ut Twitter: https://twitter.com/FlyingOverTr0ut Facebook: https://www.facebook.com/Flyingovertr0ut Edited on Sony Vegas Pro http://www.sonycreativesoftware.com/vegassoftware
Views: 16658 FlyingOverTr0ut
Poppou's Authentic Greek Meatball Recipe (Keftethes)
 
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Watch how to make authentic Greek meatballs, a recipe demonstrated by my Poppou (grandfather in Greek). He learned this recipe from his mother, Antonia, who grew up in Sparta, Greece! We hope you enjoy our little homage to our favorite movie, "My Big Fat Greek Wedding". :) Please let us know if you make them! Don't forget to subscribe for more awesome recipes! Check out my new website, www.chef-stef.com Like me on Facebook, www.facebook.com/classychefstef Follow me on Twitter, www.twitter.com/classychefstef Keep it classy ;)
Views: 21189 Fit Couple Cooks
Greek meatballs with rice in yogurt sauce - Yuvarlakia | Akis Kitchen
 
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Greek meatballs with rice in yogurt sauce - Yuvarlakia| Akis Kitchen Subscribe:https://www.youtube.com/channel/UCcbNHNmULeU1OoNylpPIRQQ?sub_confirmation=1 Recipe: https://akispetretzikis.com/en/categories/kreas/gioyvarlakia-me-giaoyrti Chef: Akis Petretzikis Director: Leonidas Pelivanidis Production: Akis Petretzikis Ltd. Official website: https://akispetretzikis.com/ Facebook Page: https://www.facebook.com/akispetretzikisofficialpage/ Twitter: https://twitter.com/a_petretzikis?lang=en Instagram:https://www.instagram.com/akis_petretzikis/ Pinterest: https://www.pinterest.com/akispetretzikis/ Video Editor: Mihalis Barbaris Featured Partners: Mary-Rose Andrianopoulou, Giannis Mpourodimos, Katerina Vasilakopoulou, Maria Vasilakopoulou, Kellina Dimitriadi, Markos Papakostantinou, Giannis Margaris, Eri Christogianni, Anna-Maria Volanaki, Michalis Zanakis
Views: 31334 Akis Kitchen
Greek Keftedes: Meatballs
 
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κεφτέδες Get the entire recipe: http://www.dimitrasdishes.com Learn to cook with me, one recipe at a time :)
Views: 13307 Dimitra's Dishes
YiaYia's Soutzoukakia - Greek meatballs in tomato sauce!
 
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More tips on cooking, request your favourite Greek dish or send some love to Yiayia on her Facebook page! https://www.facebook.com/pages/YiaYias-Kitchen/298979053470120
Views: 19533 YiayiasGreekKitchen
Greek Meatballs with Feta
 
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GREEK MEATBALLS WITH FETA There's nothing like homemade meatballs, try this great quick meatballs recipe, it's rich, hearty and full of flavour. GREEK MEATBALLS WITH FETA RECIPE INGREDIENTS: 12 10% fat beef meatballs 1 onion finely chopped 1 teaspoon ground cumin 400 g tinned chopped tomatoes with olive oil and garlic 1 tablespoon Knorr Liquid Beef Stock Concentrate 50g reduced-fat feta cheese A few basil leaves to garnish METHOD: Cook the meatballs in a non-stick pan for 6-8 minutes, then add the onion and fry a further 2-3 minutes. Add the tomatoes, cumin and Knorr stock with 100ml water and cook for 4-5 minutes. Season with black pepper. Meanwhile cook some rice according to pack directions. Serve the meatballs on a bed of rice, and garnish with the feta cheese. For more great one pot recipes check out: https://www.knorr.com/uk/flavour_discovery/discover-one-pot-recipes.html
Views: 2589 KnorrRecipes
Greek Style Meatballs Saganaki: Keftedes Saganaki
 
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Buy My eCookbook Here: https://www.dimitrasdishes.com/store/p2/The_Brunch_Table%3A_Recipes%2C_Menus%2C_%26_Gameplans_to_Cook%2C_Share%2C_%26_Create_Memories.html Serves 6: For the meatballs: 1-pound lean ground beef or lamb 1 medium onion, quartered 1 whole garlic clove ¾ cup bread crumbs, unseasoned ½ cup whole milk 1 large egg ¼ cup grated parmesan cheese ¼ cup chopped parsley, or more 1 teaspoon dried crushed oregano 1 teaspoon salt ¼ teaspoon black pepper, or to taste Pinch crushed red pepper flakes Oil for frying For the sauce: ¼ cup olive oil 1 small onion, finely chopped 3 garlic cloves 14.5 ounces canned tomatoes, pureed (double this if more sauce is desired) 1 cup water 1 teaspoon dried crushed oregano ½ teaspoon sugar Pinch of crushed red pepper flakes 1 cup feta cheese, cubed or crumbled Salt and freshly ground pepper, to taste Optional garnish: finely sliced scallions, finely chopped parsley, or rosemary ​Serve with my Rosemary Bread Begin by making the meatballs. Place the garlic in the food processor and pulse until minced. Add the onion and pulse until very finely chopped. Add the parsley and pulse until finely chopped and combined with the onion and garlic. Whisk the milk and egg together. Combine the ground beef, onion, garlic, bread crumbs, parmesan and all of the ingredients in a large mixing bowl. Mix well with your clean hands until combined. Cover the mixture with plastic wrap and refrigerate for at least one hour up to overnight if you can. This allows all of the flavors to really come together. I have made these in a hurry without refrigerating the mixture and it comes out very good. Form the meatballs into round golf ball sized pieces. Heat oil in a frying pan. I like to use a cast iron pan since it retains heat very well. Fry the meatballs in batches of about 8 meatballs each time. They take 6-10 minutes to cook depending on their size. As soon as they turn a dark golden brown, remove them from the oil with a slotted spoon and allow them to drain on a plate covered with paper towels. To prepare the sauce, combine the garlic, onion, and oil in a sauce pan or pot and cook over medium low heat about 15 minutes or until soft and golden. Crush the garlic with a wooden spoon. Add the canned tomatoes, salt, pepper, sugar, water, and oregano. Bring to a boil and reduce to medium low. Cook until thick and reduced. About 15-20 minutes. Add the meatballs and warm through. Crumble the feta on top and place under the broiler for a few minutes until the cheese softens and chars a bit. Keep a close eye on it to prevent the meatballs from burning. Garnish with herbs or sliced scallions and serve with rosemary bread and salad or with mashed potatoes, pasta, or rice. Notes: This dish is fabulous with lots of sauce. Just add another can of pureed tomatoes and follow the instructions, cooking the sauce (in a pot) until slightly thickened. Taste and adjust the seasoning as needed. If making a larger batch in a pot, you can skip the broiler step and just allow the feta cheese to soften from the heat of the sauce. You may cook the meatballs on the barbeque grill or roast in the oven if you don’t want to fry them. To roast them, place the meatballs on a baking tray and bake in the oven at 450 °F, 230 °C for 5-6 minutes on each side or until golden brown. They do not have to cook all the way through since they will continue to cook in the sauce. Just get a nice brown color around them. Get this recipe and many more on my website: https://www.dimitrasdishes.com/recipes/keftedes-saganaki-greek-style-meatballs-in-a-tomato-feta-sauceOfficial Facebook Page: https://www.facebook.com/dimitrasdishes Instagram: https://www.instagram.com/dimitras.dishes/ Pinterest: https://www.pinterest.com/dimitrasdis0637/ Twitter: https://twitter.com/DimitrasDishes Here are links to some of my favorite cooking tools. The links take you to Amazon where I'm proud to be an affiliate partner :) My cutting board: http://amzn.to/2e2p8ED Kitchen Aid Mixer: http://amzn.to/2dQXU0b Food Processor: http://amzn.to/2eXcvZd Microplane: http://amzn.to/2eL2vTo Madeleine Pan: http://amzn.to/2dQU1sm Cheesecake Pan: http://amzn.to/2eXaGeQ Vitamix Blender: http://amzn.to/2eXcvbH Nonstick pan: http://amzn.to/2eL804t Cast iron pan: http://amzn.to/2dQYfjs Pastry Bag: http://amzn.to/2e2v0xD Half sheet baking pans: http://amzn.to/2fcv7cD Thanks for watching! I'd love to see your recreations of these dishes so please share pics with me on social media :) Don't forget to SUBSCRIBE and spread the word so that we can make the world more delicious!
Views: 2859 Dimitra's Dishes
ΣΟΥΤΖΟΥΚΑΚΙΑ / GREEK MEATBALLS | Episode 9
 
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Recipe: Half kilo of Beef ground 3 pieces of bread flesh (Stale) Or powdered rusk 1 Egg 1 chopped onion 1 clove of garlic A few chopped parsley 1 big spoon of cumin (caraway seed) A little bit of cinnamon powder Olive Oil Salt Pepper EXECUTION You mix all the substitutes above along with the ground beef and you knead. You put into a small bowl of water the bread flesh until it is soaked , afterwards you squeeze out the water and you mix it with the ground beef. Now you knead the whole mixture. If the beef mixture (now a paste)is solid you can pour some water in you hand and add it to the ground beef then continue to knead. You mold the beef to soutzoukakia which is a long meat patty but circular not ground. You pour them some flour and you place them into a frying pan to fry them SAUCE-SUBSTITUTES 2 glasses of water 3 big spoons of tomato pulp Salt Pepper 1 stick of cinnamon Few drops of olive oil EXECUTION You put all of the substitutes in a saucepan and you boil them until the sauce thickens. When the sauce is ready you put the soutzoukakia into the saucepan and you let them cook for 10 minutes. Don't forget to close the saucepan with a saucepan top in order for them to cook in 10 minutes. Your recipe is ready. Facebook: https://www.facebook.com/kwnstantinosTsxls/ Twitter: https://twitter.com/kwstantinos5 Instagram: https://www.instagram.com/kwstastsixlas/ Youtube Channel: https://youtube.com/c/KwnstantinosTsixlas Παρουσίαση: Κωνσταντίνος Τσίχλας Κάμερα: Αγγελική Δούκα
Views: 3235 Kwnstantinos Tsixlas
How to make Bifteki - Greek meatballs Recipe
 
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How to make Bifteki - Greek meatballs Recipe
Views: 1058 EnricosKitchen
Angelo's Mom Makes Greek Meatballs in Lemon-Tomato Sauce (Youvarlakia)
 
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This is another easy recipe. You can eat it once it's cooked, but my mom says it's best to let the meatballs absorb the juice overnight. The ingredients: -2 pounds ground beef -1 bowl chopped parsley -1 medium chopped onion -1 egg -Half a stick of butter -1 medium can tomato sauce -Salt, pepper -A little rice -Lemon juice Dump the can of tomato sauce into a pot. Fill tomato sauce can with water 3 times and pour into pot after pouring tomato sauce. Add in half a stick of butter, pepper, and bring it to a boil. Put the 2 pounds ground beef into a bowl. Add the egg, onion, parsley, rice, salt, and pepper to the ground beef. Thoroughly mix it by hand and roll it into meatballs. Put it into the pot with tomato sauce and boil it at a low-medium flame for 1 hour to 1 1/2 hours. My mom ended up cooking it for 1 1/2 hours. Once it's done cooking, squeeze a lemon and pour the juice into the pot. Stir it a little and it's done. Again, you can eat it after it's done cooking or wait for the meatballs to absorb the juice overnight and reheat them. Subscribe for more videos http://www.youtube.com/subscription_center?add_user=FlyingOverTr0ut Support us on Patreon: https://www.patreon.com/flyingovertr0ut Twitter: https://twitter.com/FlyingOverTr0ut Facebook: https://www.facebook.com/Flyingovertr0ut My videos with Angry Grandpa: https://www.youtube.com/playlist?list=PLviUWz7QWYogmDgYJimyGT5sSOQqxmESC My videos with Maddox: https://www.youtube.com/playlist?list=PL5B4CAC4355673BF9 Cooking with Angelo's Mom playlist: https://www.youtube.com/playlist?list=PLviUWz7QWYoiwg7ZwDHHzaLvXtl8EhE3Z Angelo's Mom's Weight Loss series: https://www.youtube.com/playlist?list=PLviUWz7QWYojt9qKXgubaMhKG5-GVSNWa Collaborations with Hulk Kid: https://www.youtube.com/playlist?list=PLviUWz7QWYohJ3y5DhfL7M15uC37iAcga My videos with Shoenice: https://www.youtube.com/playlist?list=PLviUWz7QWYogzfyAN-JyYbAaLV7XgXBZP My videos with TJandFriends: https://www.youtube.com/playlist?list=PLviUWz7QWYoiDT76-Flk_Rc3Z8aDtyc6G My T-Mobile commercials: https://www.youtube.com/playlist?list=PLviUWz7QWYoht9kZTbzh9x-Go4Yq6zJTR The Pitzman's Saga™-my mom's feud with Tim Heidecker: https://www.youtube.com/playlist?list=PLviUWz7QWYohcOhRzNjS0v0HpYEuBiR2P Angelo's Mom Loves Logic videos: https://www.youtube.com/playlist?list=PLviUWz7QWYogOpo2N5KHZSv2OgVyPIWsh iMustDestroyAll Pranks on Angelo's Mom: https://www.youtube.com/playlist?list=PLviUWz7QWYojnQz6eQuWQrFl6C_4SngR- Angelo's Mom Hates Dick Masterson series: https://www.youtube.com/playlist?list=PLviUWz7QWYogxDamJKfb9tDwKUw6IoLPy The Room, Tommy Wiseau, and Greg Sestero series: https://www.youtube.com/playlist?list=PLviUWz7QWYojshhNI8Fhby4_nXxXWdpqU Angelo Sleeping series: https://www.youtube.com/playlist?list=PLviUWz7QWYoh36l5S8VZj32NtheAwEYa6 Edited on Sony Vegas Pro http://www.sonycreativesoftware.com/vegassoftware
Views: 2195 FlyingOverTr0ut
GRTV Kitchen Ep1- How to make Soutzoukakia (Greek Meatballs)
 
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GRTV Kitchen. Hosted by Tina Sofos. Every week on GRTV Australia we bring you traditional meals from restaurants to your home! Our 1st episode is from Grecian Scenes Meze Ouzeri and our featured meal is "Soutzoukakia (Greek Meatballs)", homemade bread and Greek salad prepared by "King" Menelaos Polymenopoulos March 2015
Views: 626 GRTV Australia
5-Ingredient Greek-Style Meatballs | Stacie Billis
 
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SUBSCRIBE! http://www.youtube.com/onehungrymama Grab Stacie's cookbook, MAKE IT EASY, for more super fast, easy recipes like this: http://onehungrymama.com/book/ DINNER IN FIVE! My fastest, easiest recipes yet, each one made with just five ingredients (including one power ingredient -- in this case, lots of FRESH MINT!), not including fat, salt, and pepper. Traditional Greek Meatballs call for rice, garlic and onion, and more fresh aromatic herbs, all of which equal more prep time. To make them a fast and easy weeknight meal that you can pull out on even your busiest nights, I've stripped the recipe down to just 5 key ingredients that pack in all the flavor, with as little prep as possible. Like this video? Give it a thumbs up and comment. I love hearing from you! 5-INGREDIENT GREEK-STYLE MEATBALLS Recipe by Stacie Billis 1 lb beef (pork or lamb) 1/2 a large onion, grated 1/4 cup chopped fresh mint 1 egg 1 cup panko Salt Freshly ground pepper Olive oil, for cooking 1. Add all of the ingredients except for the oil to a large mixing bowl. Using your hands, combine the everything well, being careful not to over mix. Roll the mixture into 1" (or so) balls. 2. Heat a generous amount of oil in a 12" skillet set over medium-high flame. Once hot, add the meatballs and brown for 2 to 3 min, turn, and brown another side. Add 1/2 cup water to the pan, cover, and steam the meatballs for about 5 minutes. Then uncover, cook off any remaining water, and check for doneness. Serve as soon as they are cooked through. Serve with a Greek salad, pita bread, and tzatziki! Get your copy of Make It Easy on Amazon, B&N, IndieBound & other retailers: http://onehungrymama.com/book/ Find Stacie on Facebook: http://www.facebook.com/onehungrymama OHM on Instagram: https://instagram.com/onehungrymama/ OHM on Pinterest: http://pinterest.com/onehungrymama OHM on Twitter: http://twitter.com/onehungrymama SUBSCRIBE: http://www.youtube.com/onehungrymama
Views: 287 Stacie Billis
Greek Style Meatballs at The Greek Joint, Hollywood, Florida, 33020
 
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The Greek Meatballs from The Greek Joint http://thegreekjoint.com/ in Hollywood, Florida are made with ground beef, garlic, onion, olive oil, mint, salt and pepper, parsley and lemon juice and are served with tzatziki sauce served on the side. More video: http://youtu.be/OWe3y74_Yj4 Momma's delicious cooking and they deliver! Full bar, and a host of delicious craft beers, too. The Greek Joint http://thegreekjoint.com/ is located at 1925 Hollywood Boulevard Hollywood, Florida, 33020 (954) 929-9966 for info, take-out, or delivery. Greek Joint on Facebook: https://www.facebook.com/TheGreekJoint/timeline Need help with Social Media or Digital Media Marketing? Contact Amplification, Inc. http://amplificationinc.com/ They assist with YouTube video production, too.
How to make Greek Meatballs : Keftedes
 
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Here is my Mom's recipe for Greek Meatballs (Keftedes). You can serve it as an appetizer with tzatziki sauce, or as a side dish with a main meal. Subscribe to my channel for more recipes. Give this video a thumbs up! Watch our tiropita recipe here http://bit.ly/1WuKNq7 Watch our baklava recipe here http://bit.ly/224NSMP
Views: 6001 EJ Chris
Healthy Greek Style Turkey Meatballs Recipe
 
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Get the FULL RECIPE here: http://thebusybaker.ca/skinny-greek-turkey-meatballs/ Thanks for watching! Visit my blog at www.thebusybaker.ca for more healthy and delicious recipes! Follow me on social media! facebook.com/thebusybakerblog instagram.com/busybakerblog pinterest.com/busybakerblog twitter.com/busybakerblog
Views: 805 The Busy Baker
Greek Stuffed Meatballs | Delish
 
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Get the full recipe from Delish: http://www.delish.com/cooking/recipe-ideas/recipes/a52241/greek-stuffed-meatballs-recipe/ INGREDIENTS FOR THE MEATBALLS 6 oz. block feta 1 lb. ground beef 1/2 red onion, finely chopped 1/2 c. panko bread crumbs 1 large egg, lightly beaten 1 clove garlic, minced 1 tbsp. Chopped fresh dill 1 tbsp. chopped fresh parsley 1/2 tsp. ground coriander kosher salt Freshly ground black pepper FOR THE SAUCE 1/3 c. Greek yogurt 1 tbsp. lemon juice Pinch crushed red pepper flakes 1 tbsp. Chopped fresh dill DIRECTIONS 1. Preheat oven to 400°. Cut feta into small 1/2” cubes and set aside. 2. In a large bowl, combine ground beef, red onion, bread crumbs, egg, garlic, dill, parsley, and coriander and mix until evenly combined. Season with salt and pepper. 3. Scoop about 2 tablespoons of the meatball mixture into a small ball and press 1 cube feta into the center, sealing meat tightly around cheese. Repeat with remaining meatball mixture and cheese. 4. Place meatballs on baking sheet in a single layer. Drizzle with olive oil and toss gently until slightly coated. Bake until the meatballs are browned and cooked through, about 25 minutes. 5. Meanwhile, make dip. In a small serving bowl, combine yogurt, lemon juice, red pepper flakes and dill and mix until evenly combined. 6. Serve meatballs warm, with dipping sauce. SUBSCRIBE to delish: http://bit.ly/SUBSCRIBEtoDELISH FOLLOW for more #DELISH! Facebook: https://www.facebook.com/delish/ Twitter: https://twitter.com/DelishDotCom Instagram: https://www.instagram.com/delish/ Pinterest: https://www.pinterest.com/source/delish.com/ Google+: https://plus.google.com/+delish/posts
Views: 1330 Delish
How To Make Greek Meatballs - Easy Keftedakia Recipe
 
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This video will show you step by step how to make the most amazing Greek meatballs. This super easy Greek keftedakia recipe uses ground beef as the base but you can substitute the beef with chicken, turkey or pork. Simply take your ground meat, add the herbs and fry them up. You can also bake these meatballs for about 35 minutes @ 375* F/180* C. *** This meatball recipe is also Keto diet friendly so getting healthy never tasted so good. In this video I used rice as a side but feel free to substitute with whatever you want. INGREDIENTS LIST * 1 lb. lean ground beef * 2 cups Greek extra virgin olive oil * 1 onion * 2 cloves garlic * 2 tbsp. dried mint * 1 tbsp. dried Greek oregano * 1 egg * Salt & pepper to taste *** My easy Greek tzatziki recipe: https://youtu.be/RDFthEH4VBQ Hope you guys enjoy this video and if you have any questions, comments or suggestions, just give me a shout and I'll get back ASAP!!!!! Try this today and take your meals from ordinary to OPA!!!!! Hope you all love it!!!!! Cheers, Ken Follow link for more videos: https://www.youtube.com/channel/UCKcWiAPPSrY10wP1zHMw1ag/videos For collaborations or business inquiries contact: [email protected] Instagram: ken_panagopoulos Twitter: @kenpanagopoulos Facebook: therealkenpanagopoulos
Views: 338 Ken Panagopoulos
Greek Meatballs Recipe | Kitchen Daily
 
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Meatballs are a classic comfort food and Chef Cheryl Dent shows how to put a Greek spin on this kid-friendly recipe » Watch More 'Kitchen Daily 101' Here: http://goo.gl/zPlO5W » Subscribe For The Latest Videos: http://goo.gl/40GaXy About: Kitchen Daily has great recipes for every meal, easy ideas for dinner tonight, cooking tips and expert food advice.  Get More Kitchen Daily: Read: http://goo.gl/rgSNrl Like: http://goo.gl/9DUQuw Follow: http://goo.gl/5Vm4hX Pin: http://goo.gl/KMP2b7
Views: 1793 Best Bites by AOL
Lamb Meatball Gyros
 
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Juicy ground lamb meatballs are drizzled with lemon-garlic sauce and wrapped up with veggies in a pita for a gyro that packs a flavorful punch! ________________________________________­↓↓↓↓↓↓ CLICK FOR RECIPE ↓↓↓↓↓↓↓↓ _______________________________________ Prep Time: 10 minutes Cook Time: 25 minutes Yield: 4 sandwiches Ingredients Lamb Meatballs 1 lb ground lamb 2 TB chopped fresh parsley 2 TB chopped fresh mint 2 TB chopped fresh cilantro 4 cloves garlic, crushed 2 tsp red wine vinegar 1 tsp ground cumin 1/2 tsp salt 1/2 tsp ground allspice 1/2 tsp red pepper flakes 1/4 tsp ground cinnamon 1/4 tsp ground ginger Garlic Sauce 4 cloves garlic, crushed 1/4 c greek yogurt 1 lemon, juiced 1/4 tsp salt Gyros 4 pita flat breads Toppings as desired (sliced tomato, sliced cucumber, sliced red onion, fresh cilantro) Instructions 1. Preheat oven to 400 degrees. Lightly grease a 9x13 glass baking dish. 2. In a medium-size mixing bowl, combine ground lamb, parsley, mint, cilantro, garlic, red wine vinegar, cumin, salt, allspice, red pepper flakes, cinnamon, and ginger. Knead together until well combined. 3. Form meat into 12 balls. Place in prepared pan. Bake until cooked through, approximately 25 minutes. 4. Meanwhile, make the garlic sauce by combining garlic, greek yogurt, lemon juice, and salt in a small bowl. 5. Serve meatballs hot on a pita flat bread with desired toppings and drizzle with garlic sauce. Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too. FULL RECIPE: http://www.thestayathomechef.com/2014/03/lamb-meatball-gyros.html SUBSCRIBE to my channel: http://youtube.com/thestayhomechef FACEBOOK: https://www.facebook.com/TheStayAtHomeChef/ INSTAGRAM: https://instagram.com/thestayathomechef/ PINTEREST: https://www.pinterest.com/stayathomechef/ TWITTER: https://twitter.com/thestayhomechef CONTACT ME: [email protected] Carefree by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...) Source: http://incompetech.com/music/royalty-... Artist: http://incompetech.com/
Views: 6016 The Stay At Home Chef
Greek Style Lamb Meatballs
 
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Views: 86 SALife7
Dinner: Chicken Meatballs in a Cream Sauce Recipe - Natasha's Kitchen
 
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These chicken meatballs (tefteli) are tender, juicy and swimming in a super flavorful creamy sauce that coats each one just so. Now imagine a few of these lofty meatballs over a hefty bowl of buttered egg noodles… or atop a mountain of creamy mashed powtaters… or on toothpicks slowly making their way to your chops. P.S. Can you spot the baby? ;) CLICK to Print Recipe: http://bit.ly/printchickenmeatballs I'd love to get to know ya! Follow me: SUBSCRIBE: http://bit.ly/nkyoutubesubscribe WEBSITE: http://natashaskitchen.com INSTAGRAM: http://www.instagram.com/NatashasKitchen FACEBOOK: http://www.facebook.com/NatashasKitchen PINTEREST: http://www.pinterest.com/NatashasKitchen/ SNAPCHAT: @natashaskitchen KITCHEN EQUIPMENT: Glass Bowl - http://amzn.to/20uxi9L Cutting Board: http://amzn.to/1jV38v5 Boxed Grater - http://amzn.to/1lxzHQd Garlic Press - http://amzn.to/1nzfviE OXO Good Grips 12-Inch Locking Tongs - http://amzn.to/1W0zEcW 2-Cup Glass Measuring Cup - http://amzn.to/1nzfI5o Measuring Cups - http://amzn.to/1naND3J INGREDIENTS: For the Meatballs: 1 - 1¼ lb ground chicken (I used ground chicken thighs) 1 cup cooked white rice, cooled to room temp or colder 1 large egg 1 small onion, grated 1 garlic clove, pressed ½ tsp salt (I used sea salt) ¼ tsp pepper ½ cup flour for dredging 2 Tbsp oil (I used extra LIGHT olive oil) For the Sauce: 2 Tbsp butter 2 Tbsp flour 2 cups reduced sodium chicken broth ¼ cup sour cream (or greek yogurt) ½ to 1 tsp paprika (more if you like a little spice in your life) Salt and Pepper to taste Freshly chopped parsley for garnish Thanks for watching!! Full disclosure, because its the law ;). Amazon links above are affiliate links. Thanks for supporting my channel.
Views: 448621 Natashas Kitchen
How To Make Greek Meatballs - Greek Meatballs Recipe
 
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In this video we show you how to make great tasting greek meatballs. Greek meatballs recipe: http://wp.me/p7bMlT-3L
Soutzoukakia - Traditional greek meatballs with cumin in tomato sauce
 
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Ingredients for the soutzoukakia: 1/2kg ground beef, 1 grated onion, 2 cloves of garlic crushed, 3 slices yesterday's bread (soaked and drained) or 3 spoonfuls of breadcrumbs, 2 teaspoons ground cumin, salt and pepper, 1 spoon chopped parsley (optional), 1 egg, 1 spoon extra virgin greek olive oil. For the tomato sauce: 3 spoons extra virgin olive oil, 1 grated or chopped onion, 1 clove garlic crushed, 350ml tomato purée, 1 teaspoon ground cumin, salt and pepper, 200ml of water. Here is the link for the mashed potatoes video. Check it out! https://www.youtube.com/watch?v=kX_yS651Efs
Stuffed meatballs Greek style
 
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In this video you see how to make stuffed meatballs Greek style. A tasty and a very healthy dish especially for the people on diet
Greek style meatballs (Keftedes)
 
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ingredients: 500g minced beef meat 1 large slice bread salt pepper oregano fresh parsley 1 cup olive oil 1 cup tomato sauce 1 medium onion 2 large potatoes 1 egg
"Greek Meatballs Recipe" "Kofta" "Koftas" "Delicious Meat Recipes" [ASMR]
 
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https://youtu.be/KdSnL0WCXj0 "Greek Meatballs Recipe" "Kofta" "Koftas" "Delicious Meat Recipes" [ASMR] Ear to Taste Cooking Trigger "Braingasm" effects! #Kitchen #Snack #Snacks #Foodie #Foodies #Sweet #Hungry #Lunch #Foods #Tasty #Taste #Delicious #Dinner #Tomato #Breakfast #Video #Yummy #Meat #Hot #Spicy #Exotic #Delicacy #Cooking #Dish #Tomatoes #Cook #Chef #Courgette #Grill #Lebanon #Asian #Asia #Passion #Nomnom #Organicfood #Epic #Soulfood #Curry #Masala #MaharajaXpress #Menu #Australia #Canada #USA #UK Mario's MaharajaXpress: YouTube: http://www.youtube.com/user/MaharajaXpress Google+: https://goo.gl/qJBRZ3 Twitter: https://twitter.com/MaharajaXpressM Linkedin: https://www.linkedin.com/in/maharajaxpress Pinterest: https://www.pinterest.com/MaharajaXpress/ Vkontakte: https://vk.com/maharajaxpress
Views: 1714 MaharajaXpress Menu
Lamb Meatballs with Garlic Yogurt & Mint Chimichurri
 
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Juicy Greek-style lamb meatballs on a bed of garlicky yogurt and topped with some refreshing mint chimichurri sauce. Recipe Link: http://picturetherecipe.com/index.php/recipes/greek-style-lamb-meatballs-with-garlic-yogurt-mint-chimichurri-sauce Mint Chimichurri- http://picturetherecipe.com/index.php/recipes/mint-chimichurri-sauce/ Music: "Peppy Pepe" Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/ Intro Effects: http://www.freesfx.co.uk
Views: 483 PictureTheRecipe
Greek Style Keto Lamb Meatballs
 
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Get our free 7-day beginner's course to Keto: https://www.easydayketo.com?utm_campaign=yt-recipes&utm_medium=yt-description&utm_source=youtube&utm_content=keto-lamb-meatballs&utm_term=youtube-viewers Read the blog post version of this recipe here: https://easydayketo.com/blog/recipes/keto-lamb-meatballs/?utm_campaign=yt-recipes&utm_medium=yt-description&utm_source=youtube&utm_content=keto-lamb-meatballs&utm_term=youtube-viewers Keto meatballs are perfect for an easy keto weeknight dinner. Make extra for snacks the rest of the week. These keto meatballs contain the classic Greek flavors of oregano and basil will transport you to the islands. Great served with Tzatziki, a classic yogurt sauce that appears on every Greek table. -- GREEK STYLE KETO LAMB MEATBALLS: Prep Time: 10 mins Cook Time: 10 mins Serving size: 4 oz. Calorie: 292 Fat 18g Net Carbs 3g Protein 27g Ingredients (makes 4 servings): 1 lb Ground Lamb, grass-fed if possible 3 tbsp Oregano 1 tbsp Basil 1 tbsp Red Onion, minced 1 Egg 2 tsp Cumin 1 tsp Coriander 1 tbsp Mint 2 tsp Garlic, crushed Salt and Pepper to taste 1/4 c Almond Flour -- For more keto recipes and guides, subscribe to our channel: https://www.youtube.com/channel/UCNiSCCJ-jytC1lbUhSf9M3A?sub_confirmation=1 Get our BHB Exogenous Ketone Supplement with MCT & Caffeine: https://easydayketo.com/product/bhb-exogenous-ketones-mct-caffeine/?utm_campaign=yt-recipes&utm_medium=yt-description&utm_source=youtube&utm_content=keto-lamb-meatballs&utm_term=youtube-viewers Our Social: https://www.facebook.com/EasyDayKeto https://www.youtube.com/channel/UCNiSCCJ-jytC1lbUhSf9M3A https://www.pinterest.com/easydayketo/ https://www.instagram.com/easydayketo/
Views: 57 Easy Day Keto
Greek meatballs with the best garlic-flour sauce
 
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Every friday a new episode Live your myth with greek food This is a new channel with Greek and mediterranean food. Ι hope you will find my recipes interesting and useful. (c) 2015 All my recipes in english on my website: http://georgekbouzalis.wix.com/gbouzalis https://www.facebook.com/LiveyourmythwithGreekfood https://www.facebook.com/GeorgeK.Bouzalis https://plus.google.com/u/0/+GEORGEKBOUZALIS https://twitter.com/GBouzalis https://gr.pinterest.com/georgekbouzalis
Views: 443 George K. Bouzalis
Hearty Greek Meatballs
 
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Bon Appetit magazine's Chef Of The Year Michael Psilakis shows Harry Smith how to make Greek meatballs on "National Men Cook Dinner Day."
Views: 6765 CBS
Greek Meatballs and Spaghetti
 
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This spaghetti dish with meatballs on top and a side yogurt sauce is flavorful and tasty. It doesn't take long to be prepared and is a full meal. It is also one of the children's favorites. My blog: http://www.mylittlecookingnotebook.com/2015/10/greek-meatballs-and-spaghetti.html Google+: My Little Cooking Notebook (https://plus.google.com/116151498732400512942/posts) Facebook: My Little Cooking Notebook (https://www.facebook.com/My-Little-Cooking-Notebook-1077979288883746/?ref=hl My twitter: https://twitter.com/My_Li_Co_No_Bo
Greek Pasta with Meatballs Recipe
 
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Get the Recipe: http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=10000001932639 This riff on spaghetti and meatballs uses rice-shaped pasta, ground lamb, and feta cheese. Serve a new take on traditional spaghetti and meatballs. Bonus: it's easier for little hands to eat. Prep Time: 40 minutes Yield: 4 servings (serving size: 1/2 cup orzo, 3 meatballs, and 1/2 cup sauce) Preparation 1. Preheat oven to 375°. 2. Cook orzo according to package directions; drain. Keep warm. 3. Combine breadcrumbs and next 6 ingredients (through garlic) in a medium bowl; stir in 1 1/2 tablespoons parsley. Add egg whites, stirring mixture until just combined. Shape mixture into 12 (1-inch) meatballs; cover and chill meatballs 5 minutes. 4. Heat oil in a large ovenproof skillet over medium-high heat. Add meatballs to pan; cook 8 minutes, turning to brown on all sides. Drain well; wipe pan clean with paper towels. Return meatballs to pan. Spoon marinara sauce over meatballs; sprinkle with cheese. Bake at 375° for 11 minutes or until meatballs are done. Sprinkle with remaining 1 1/2 teaspoons parsley. Serve over orzo. Nutritional Information Calories: 486 Fat: 14.1g (sat 5.7g,mono 4.5g,poly 0.8g) Protein: 37.4g Carbohydrate: 50.7g Fiber: 3.9g Cholesterol: 94mg Iron: 5.8mg Sodium: 919mg Calcium: 164mg Cooking Light, NOVEMBER 2009 Greek Pasta Menu: http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayMenu&menu_id=10000001976626 Get more Dinner Tonight Recipes: http://www.myrecipes.com/dinner-recipes/ Find Even More Recipes: http://www.myrecipes.com/
Views: 4356 MyRecipes
Soutzoukakia (oh yeah) - Greek meatballs with tomato sauce
 
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Ingredients: 4 GARLIC CLOVES- 80 ML OLIVE OIL-500GR GROUND BEEF-150GR BREAD-1 EGG-3TBS CUMIN-1 TIN TOMATO PASATA-1 CHICKEN STOCK CUBE-200ML WATER-1/4TSP CHILLI FLAKES-1 TSP GROUND CINNAMON-1/2 TSP GROUND 5 SPICES MIX-2 TSP SUGAR-2 TSP SALT-1/2 TSP PEPPER Music: Gadjo Dilo - Pou Na Vro Gineka Na Sou Miazi https://www.youtube.com/watch?v=bk8w2j7IqnY
Views: 504 Grasty Greek Tastes
GREEK MEATBALLS, Keftedes: GreekRecipes.tv Patricia
 
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To find the ingredients, please visit our site www.greekrecipes.tv A delicious appetizer made with minced beef and pork seasoned with fresh herbs and Ouzo. Visit our site: http://greekrecipes.tv Like us in Facebook: http://facebook.com/pages/greekrecipestv/349779665070787 Follow us on Twitter: https://twitter.com/GreekRecipesTV
Views: 11866 GreekRecipesTV
Meatballs with Tomato Sauce over Rice (Yiouvarlakia/Soutzoukakia in Greek)
 
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In this video Eva shows us how to prepare another family favourite: Yiouvarlakia, more commonly known as meatballs with tomato sauce over rice. Like many of Evas recipes, this dish requires only a few simply ingredients and is not overly complicated to make. We hope you enjoy! For the written recipe visit: http://thursdayfordinner.com/?p=207
Views: 14617 ThursdayForDinner
Rosina's Recipes ~ Greek-Style Meatballs! Video by RosinaWilson.com
 
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Ever wanted to wear a laurel wreath in your hair, dance to Greek music and eat Greek-style food? Here's a delicious recipe for sweet-and-savory lamb meatballs, served with rosemary potatoes and a mint-yogurt dip. Opa!
Views: 187 Rosina Wilson
Tzatziki Sauce - How to Make Tzatziki - Greek Garlic Yogurt Sauce
 
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Learn how to make a Tzatziki Sauce recipe! Go to http://foodwishes.blogspot.com/2013/04/tzatziki-sauce-can-you-say-delicious.html for the ingredient amounts, more information, and many, many more video recipes! I hope you enjoy this easy Tzatziki Sauce recipe!
Views: 1479018 Food Wishes
The Recipe Show by Rattan Direct - Greek Meatballs with Orzo Pasta
 
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A Greek twist on an Italian classic, these Greek Meatballs are seasoned with aromatic Greek herbs, minced lamb, and fresh feta cheese. Crispy, juicy, and drenched in flavor, these are best served with orzo pasta.
Views: 169 The Food Channel
Greek Turkey Meatballs
 
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Greek Turkey Meatballs slathered with Tzatziki sauce, great over rice, with chickpea salad or served as an appetizers. Also great for make-ahead meal prep lunch. Print recipe: 5 Freestyle Points • 254 Calories https://www.skinnytaste.com/greek-turkey-meatballs/
Views: 4361 Skinnytaste
Greek Meatballs with Grated Potato - Keftedes Recipe
 
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Homemade meatball recipes - Greek meatballs with grated potato. Keftedes Greek meatballs recipe, easy to make at home with ground beef and pork or lamb. HomeChef is your source of inspiration for traditional and modern culinary recipes that help you cook at home as a master chef. SUBSCRIBE to be informed about the latest HomeChef video recipes!
Views: 32 HomeChef
Weight Watchers | Cook Dinner with Me | Greek Turkey Meatballs Gyro w/ Tzatziki | 4 SP
 
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Weight Watchers | Cook Dinner with Me | Greek Turkey Meatballs Gyro w/ Tzatziki | 4 SP Recipe link -http://www.joyfulhealthyeats.com/greek-turkey-meatball-gyro-with-tzatziki/ Exact ingredients I used: Turkey Meatball: I made 15 meatballs - 3 SP for 3 meatballs • 1 lb. ground turkey – 93/7 • ¼ cup finely diced red onion • 2 garlic cloves, minced • 1 teaspoon oregano • 1 cup chopped fresh spinach • salt & pepper to season Tzatziki Sauce: 0 SP • ½ cup plain nonfat greek yogurt • ¼ cup grated cucumber • 2 tablespoons lemon juice • ½ teaspoon dry dill • ½ teaspoon garlic powder • salt to taste • ½ cup thinly sliced red onion • 1 cup diced tomato • 1 cup diced cucumber • whole wheat flatbreads – Joseph’s Pitas ------------------- Hi I'm Jess! I am a wife and mother working outside the home. I started Weight Watchers on 2/23/16. Please follow along my Weight Watchers Journey to Healthy! Recipes - https://www.youtube.com/playlist?list=PLoW3IVNhSrt1COKzhgUQCgUhnf20Wh8vF ~*FOLLOW ME*~ Email: [email protected]l.com Instagram: JessWW74 Pinterest: jvaughn74 - https://www.pinterest.com/jvaughn74/ Thank you for watching, please like, comment and subscribe! Heaviest weight: 280 WW Starting weight: 234.4 Current weight: 193 Music credits Santo Rico by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Artist: http://www.twinmusicom.org/ Breaktime - Silent Film Light by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100302 Artist: http://incompetech.com/ Italian Afternoon by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Artist: http://www.twinmusicom.org/
Spinach Feta Greek Meatballs
 
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Meatballs that get better and better. Meatballs with sooooooo many possibilities!
Views: 52 ally phillips
Recipe Greek-Style Meatballs with Tomato Sauce
 
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Recipe - Greek-Style Meatballs with Tomato Sauce INGREDIENTS: ●250g beef mince ●250g pork mince ●1 onion, grated ●2 Tbs chopped flat leaf parsley ●Tabasco to taste ●1-2 tsp Greek oregano ●1 egg, beaten ●1 cup dry breadcrumbs ●juice and finely grated rind of 1 lemon ●oil for shallow frying ●Tomato Sauce ●1 Tbs olive oil ●1 onion, finely diced ●1 clove garlic, crushed ●400g can Roma tomatoes ●1 Tbs tomato paste ●1/2 cup water ●1/2 tsp oregano ●1 tsp sugar ●salt and freshly ground black pepper ●1 Tbs chopped flat leaf parsley
Views: 13 Melania Iacovelli
Greek Lamb Meatballs
 
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Views: 66 ABC7 Sarasota
Episode3: Greek Meatballs
 
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Voula and Effie are at it again as they make Voula's mother's recipe for Greek Meatballs.
Views: 1315 Voula's Kicthen
GREEK BOY COOKING GREEK MEATBALLS (KEFTEDES)
 
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THE GREEK BOYS COOKING SHOW #2 HOW TO MAKE GREEK MEATBALLS AND GREEK SALAD OPA! FUNNY!
Views: 9774 thefooddude123
The Greek Cook:Meatballs
 
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Ingredients i used:Ground beef,bread core,egg yolk,onion,salt,pepper,spearmint,olive oil,flour. Cook with me on Facebook: http://www.facebook.com/pages/The-Greek-Cook/381513585208895
Views: 1572 VASSILIS22
Meal Prep Monday-Greek Meatballs!
 
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Healthy, Easy, Greek turkey Meatballs with a Yogurt Dill sauce.
Views: 15 Lori Faren